-, 54th Session — Designated October 10, 2008
, : school (当麻)
Measurements 69.6 cm, 1.8 cm, 2.9 cm, 1.9 cm, 3.1 cm, 18.4 cm, 0.15 cm
Description Keijō: , ; the is somewhat broad, with very little difference between base and tip width; although shortened, it shows an attractive form with high and added curvature toward the tip; wide with a high ; . : A compactly forged , with a slight admixture of flowing near the edge; fine densely and thickly applied; fine appear. : A -based temper with a shallow, gently undulating tendency, mixed with small ; the shows fine and ; and appear; the is somewhat deep; adheres conspicuously thickly, and the whole is bright and clear; and run through in places. : On both sides it is straight, tending toward . : None. : ; shallow ; file marks are ; two , one plugged; unsigned.
Artisan school
Era Late to period
Explanation The school, one of the five major Yamato traditions, traces its origin to Kuniyuki and flourished from the latter part of the period into the era. Sword reference works enumerate many smiths within this group; however, extant signed pieces are exceedingly few, and most surviving works are unsigned and determined by attribution.
Among the old appraisals by the Hon’ami family and others, there are examples in which the of both and stands out with particular strength, interweaving and and showing an admixture of temperament. Such works differ in style from the few signed examples that remain; nevertheless, it may be inferred that in former times there existed signed works within a similar creative range.
This blade, though shortened, retains a somewhat broad and presents a beautiful with elevated . The is with a slight admixture of , and overall it is well worked; fine densely and thickly appears, accompanied by . The is -based with mixed small ; the is somewhat deep, and is especially thickly applied, creating a bright, clear effect, with and flashing here and there. In this way, it fully manifests the characteristic features and merits of work, and its workmanship is excellent.

















































