-, 69th Session — Designated November 1, 2023
, : Norishige (則重)
Measurements 68.0 cm, 2.0 cm, 2.7 cm, 1.85 cm, 3.25 cm, 13.0 cm
Description Keijō: , ; of standard width with little taper from base to tip; of suitable thickness; comparatively deep that also carries toward the tip; . : mixed with ; in places the forging becomes large-patterned; thickly covered with ; enters well; appears at the and around the middle. : A -toned temper; from the the widens and a slight is mixed in; thick attaches; overall the shows , and on the around the middle a -like appearance is intermingled; in places occurs; near the there is ; and are conspicuous. : Deeply tempered; turns back in and forms a rounded return; overall shows . : On both sides, are carved through. : Greatly shortened (); ; file marks are almost entirely cut away; two ; unsigned.
Artisan Norishige (則重)
Era Late period
Explanation -period sword books such as the Kokon Meizukushi list Norishige as one of the “Ten Disciples of Masamune” (Masamune jittetsu). However, considering the of his and , and the fact that extant works bear dated inscriptions from the Shōwa and Gen’ō eras, it seems appropriate to accept the view—already stated in -period sword writings—that he was a follower of Kunimitsu; accordingly, he should be regarded as a fellow student of Masamune rather than Masamune’s disciple.
Norishige’s manner is close to that of Masamune, the foremost master among the superior smiths, yet many of Norishige’s works express variations in even more openly than Masamune’s. His forging shows the grain standing out in larger patterns, producing the highly individual texture known as “” (so-called “pine-bark grain”), in which bold enter conspicuously. Moreover, within the and the interior of the one can observe diverse activities that intertwine with the underlying , manifesting endlessly changing activity.
This is greatly shortened, yet its comparatively deep curvature—continuing also toward the tip—conveys the powerful form it would have had before shortening. The combines with , with thick appearing here and there; overall, the grain tends to stand out. In addition, and are prominently seen in the , and the way they span across and and entwine with the creates an intricate and profoundly subtle flavor. These characteristics clearly display Norishige’s distinctive strengths and traits, making the attribution fully appropriate. The is also deep and healthy, and features such as the widening toward the provide further points of interest of the tradition. Altogether, this is a blade rich in notable qualities and well worth close appreciation.




































