説明

Antique Japanese Sword Katana attributed to Den Shizu with Tokubetsu Hozon Certificate 【Description】 Summary This blade is attributed to a Den Shizu (伝志津) during the Nanbokucho Period (14th century). Shizu is the name of the school and one of the most prominent figures is Shizu Saburo Kaneuji. As one of the Ten Great Disciples of Masamune, Kaneuji made significant contributions to the development of the Mino-Den. Originally from the Tegai school in Yamato Province (now Nara Prefecture), he initially went by the name Kaneuji. After studying under Masamune and mastering the Soshu tradition, he relocated to Shizu in Mino Province (now Kaizu City, Gifu Prefecture) and changed his name to Shizu Saburo Kaneuji. “Shizu” refers to the collective name for the swordsmiths from the Naoe village in Yoro Town, Gifu Prefecture, and by extension, the Japanese blades forged there. Although it is included in the Mino-Den, its style is a blend of the Yamato and Soshu traditions, making it a true precursor to the Mino-Den. Originally, Shizu was a place name in Mino Province, but it became associated with the swordsmith Kaneuji, who came to the region from the school of Masamune. Hence, the term “Shizu” often specifically refers to Kaneuji. He is counted among the Ten Great Disciples of Masamune and is one of the swordsmiths whose style is closest to that of Masamune. The style of the Shizu-Den combines elements of the Yamato and Soshu-Den, representing a source of the Mino-Den. The Shizu school refers to the school founded by Kaneuji and his descendants or disciples. The group that moved to Naoe (now in Ogaki City, Gifu Prefecture), including figures such as Kanetsugu and Kanetomo, is called “Naoe Shizu.” History of Mino-Den The Mino-Den is the most recent of the five major sword traditions and flourished in what is now the southern part of Gifu Prefecture. It was developed by Kanemichi, who came from the Yamato school’s Tegai-ha and learned the Soshu tradition, and by Kanenori from Echizen Province (now in the northeastern part of Fukui Prefecture), who was also among the Ten Great Disciples of Masamune. They moved to Mino Province and completed a sword style combining elements of the Yamato and Soshu traditions. The Mino-Den developed and thrived from the Nanbokucho(1336-1392) to the Sengoku periods (1467-1568). Mino Province was a key transportation hub connecting Kyoto with the Kansai region and the Kanto region. Additionally, powerful warlords and their retainers, such as Akechi Mitsuhide from Mino Province, Oda Nobunaga from Owari Province (now the western part of Aichi Prefecture), and Tokugawa Ieyasu from Mikawa Province (now the eastern part of Aichi Prefecture), resided in the area. Many of these figures were patrons of Mino swords, contributing to its prosperity. The Mino swords were prized for their cutting ability and suitability for battle, making them well-suited to the tastes of Sengoku-era warlords. In 1590 (Tensho 18), a major flood of the Yoshii River devastated the previously flourishing Bizen tradition. Consequently, the Mino tradition became a major producer of Japanese swords, meeting national demand and continuing its prosperity until the end of the Edo period. It is appraised as a Tokubetsu Hozon Token (特別保存刀剣) issued by NBTHK (Nihon Bijutsu Touken Hozon Kyokai:日本美術刀剣保存協会). This authentication paper was only given to authentic Japanese swords, especially well preserved and high quality with artistic value. *Please keep in mind that there are a couple of Kitae Kizu on this blade. If you like to know the detailed condition, please feel free to contact us. 【 Blade】 Cutting Edge Length(Nagasa) : 65.6 cm (25.8 inches) Curvature(Sori) : 1.3 cm (0.51 inches) Hamon : The crystalline structure which forms along the cutting edge of a blade as a result of the hardening process Jimon(Jihada) : visible steel surface pattern created by folding and hammering during forging process Kissaki : Kissaki is the tip of the Japanese sword. Nak

Antique Japanese Sword Katana Attributed to Den Shizu NBTHK Tokubetsu Hozon Certificate
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Antique Japanese Sword Katana Attributed to Den Shizu NBTHK Tokubetsu Hozon Certificate

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仕様

長さ

65.6 cm

反り

1.3 cm

流派について

Shizu School志津派

11 重要刀剣

志津とは元来、美濃国多藝郡の地名であるが、この地に大和手掻派の包氏が来住して作刀したことに由来する。包氏は相州鎌倉において正宗の門に学び、兼氏と改名した後、美濃国志津に移住し、志津三郎兼氏と称した。古来、彼は正宗十哲の一人に数えられ、それらの中にあって正宗に最も近い作風を示す刀工として知られる。従って、単に志津と呼んだ場合は兼氏を意味することが通例であるが、広義には兼氏の門流及び鎌倉末期から南北朝時代にかけて同派の作風を継承した刀工の作をも含めた総称として用いられる。また、兼氏が美濃に移住する以前の大和在住時代の作、すなわち包氏と銘していた時期の作を大和志津と呼称し、美濃移住後の作と区別する。大和志津は相州伝の影響を受けながらも大和伝本来の作風を色濃く残しており、直刃調に小互の目や小丁子足が交じり、地景が目立ち、刃中の働きに変化を見せるなど、独特の様相を呈している。 志津派の作刀は、板目肌が流れごころとなり、処々肌立ちを見せ、地沸が微塵に厚くつき、地景が頻りに入る鍛えを特色とする。刃文は浅い湾れを基調に互の目、尖り刃、小のたれなどが交じり、足・葉がよく入り、匂口深く沸が厚くつき、砂流しや金筋が細かくかかるなど、相州伝上位作の技倆を示す。特に物打上において金筋が見事に入り、また二重刃ごころの飛焼が連なる例も見られ、働きが豊富である。帽子は乱れ込んで先尖りごころとなり、力強く掃きかけて返るものが多く、短刀においても覇気漲る様相を呈する。地刃ともに相州伝の強さを示しながらも、刃取りに美濃風が看取され、また地に柾ごころが見られ、刃中に互の目が連れる処に志津の見どころがある。焼幅をやや狭めに焼き、匂口が明るく冴える点も顕著な特徴である。総じて、相州伝に大和伝を加味した独自の作域を示し、地沸が厚くつき、輝く刃沸が存分に働くなど、優れた出来映えの作が多い。 志津派の作刀は、鎌倉末期から南北朝時代にかけて制作され、磨上げ無銘のものが大半を占める。在銘の兼氏作には細身のものも存在するが、身幅広く、中鋒延びごころの堂々とした姿のものが多く、南北朝期の豪壮な作風を示している。これら志津の作は古来より高く評価され、特別重要刀剣、重要刀剣に多数指定されており、藩政時代には山内家をはじめとする大名家に伝来したものも少なくない。また、本阿弥家による極めにおいても志津の折紙が付されたものが伝存しており、江戸時代より名工として認識されていたことが窺える。地刃健全で出来の傑れた作が多く、正宗門下として相州伝の精髄を体得しながらも、大和伝の伝統を基盤とした独自の作風を確立した点において、日本刀史上重要な位置を占める一派である。

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